Details

The Food Safety and Standards Authority of India (FSSAI) registration is mandatory for all food-related businesses to ensure the safety and quality of food products. It acts as a license that allows businesses to manufacture, store, distribute, and sell food products. eFiling Guru offers comprehensive FSSAI registration services, making the process smooth and hassle-free.

Eligibility for FSSAI Registration

The following entities are eligible for FSSAI registration:

1. Petty Food Businesses: Small-scale food manufacturers and vendors.

2. Food Processing Units: Units with small-scale production capacity.

3. Storage and Distribution Units: Facilities storing and distributing food items.

4. Retailers and Wholesalers: Selling food products in the market.

5. Canteens and Restaurants: Including hotels and cafeterias.

6. Food Exporters and Importers: Engaged in the import or export of food items.

7. Dairy Units: Processing and handling dairy products.

Benefits of FSSAI Registration

• Legal Compliance: Compliance with the Food Safety and Standards Act, 2006.

• Consumer Trust: Builds customer confidence and enhances the credibility of food products.

• Business Expansion: Mandatory for expanding food businesses and entering new markets.

• Government Benefits: Avail various government schemes and subsidies.

• Improved Hygiene and Safety: Promotes high standards of food safety and hygiene.

Our FSSAI Registration Process

eFiling Guru follows a streamlined process to secure your FSSAI registration:

1. Document Collection: Gather necessary documents such as identity proof, address proof, food category list, and business details.

2. Application Filing: File the Form A (Basic Registration) or Form B (State/Central License) depending on the business size.

3. Fee Payment: Pay the prescribed government fee as per the license type.

4. Inspection and Verification: Address any queries raised by the Food Safety Officer during inspection.

5. Issuance of Certificate: Obtain the FSSAI Registration Certificate after approval, which is valid for 1 to 5 years.

Post-Registration Compliance

Once registered, the following compliances must be maintained:

• Renewal: Renew the registration before the expiry date to avoid penalties.

• Annual Returns: File annual returns as mandated by FSSAI.

• Display of License Number: Clearly display the FSSAI License Number on product packaging and premises.

• Food Safety Audit: Conduct periodic audits to maintain food safety standards.

• Hygiene and Sanitation Compliance: Ensure strict adherence to hygiene and safety norms.

With eFiling Guru, get professional guidance and support at every step of the FSSAI registration process, ensuring your food business complies with all legal requirements.